Job Title: Chef de Partie Pastry

Our client is an exquisite 130 cover restaurant based within an affluent neighbourhood area within West London. The restaurant offers a modern British menu, utilising the very best of locally sourced British produce. The entire team are super passionate and very professional - elevating smart casual to another level! You can expect great career development within this hugely successful operation.

Chef de Partie Pastry Benefits:

• £35,000 - £37,000 Overtime paid hourly
• Working as part of an award winning restaurant group which offers fantastic opportunities to develop your skills and job title.
• Stable covers: 50/60 lunch and 100+ for dinner
• Using the very best British produce available.
• Brigade of 3 pastry chefs
• Hammersmith, 5-minute walk from the station
• £35,000 to £37,000 per annum
• 48 hours per week based on 1 double and 4 singles – 5 days on
• Double is 8am until 11pm
• Singles are either 8am until 4pm or 3pm until 11pm

Chef de Partie Pastry Requirements:

• Our client is seeking a highly competent and confident Chef de Partie pastry who is capable of running the pastry section in the absence of the head pastry chef.
• A passionate and professional chef that is well organised and can work well within a team.
• A Chef de Partie pastry with a strong background working within reputable seasonal led establishments.
• Previous experience working with British cuisine would be desirable.